Tipsy Texan

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Dale/David Project #4--The New Orleans Cocktail

I have been trying to both follow Dale's book and feature the cocktails of New Orleans, because I am still in a post-Tales recovery period. Unfortunately Dale does not feature all of the famous New Orleans cocktails in his book. He does, however, have a DDG (Dale DeGroff) original called the New Orleans Cocktail which I made tonight. Consisting of Bourbon, a few dashes of Peychaud's bitters and a couple dashes of orange curacao, the drink tastes...Bourbony. Sort of like a dry Old Fashioned, served up in a chilled cocktail glass, with a DDG signature, the flamed lemon peel.

We also made the Cocktail a la Louisiane which is not in Dale's book, but which I felt like making tonight in our New Orleans cocktail roundup. The Louisane is is like a Vieux Carre (also not in the Dale) without the Cognac and was, according to Chuck Taggart, the signature cocktail at the Restaurant de la Louisiane in New Orleans.

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Comments (2)

Bill:

The Vieux Carre is terrific...

Tex:

I agree...I am surprised that it wasn't in the Dale!

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This page contains a single entry from the blog posted on July 25, 2008 11:47 PM.

The previous post in this blog was Dale/David Project #3--The Brandy Milk Punch.

The next post in this blog is Dale/David Project #5--The Hurricane.

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