Between the Austin City Limits music festival
For our mixing pleasure tonight we had guest mixologist Addie Broyles, food writer for the Austin American-Statesman. Addie claims to have never mixed a cocktail but that seems a bit far-fetched to us. Regardless she did a great job on this her maiden effort.

The White Lady is sort of like a gin Sidecar--gin, Cointreau, and lemon juice. It comes from Harry Craddock's Savoy Cocktail Book (1934)

Comments (1)
Let's just say I've never mixed a *proper* cocktail before. :P
Thanks for letting me shake!
Posted by Addie | October 1, 2008 1:03 PM
Posted on October 1, 2008 13:03