Please join us for another culinary cocktail excursion with the final installment of the Tipsy Tech Summer Class series! This week's topic: brunch cocktails. We will be discussing the Ramos Gin Fizz, Irish Coffee made right (ie no Baileys and no, for the love of all things sacred NO creme de menthe), the proper Bloody Mary (ie made with fresh ingredients and GIN), and why the Mimosa is tired and can suck it.

When: Wednesday August 11th, 6:00-7:30pm
Location: Twin Liquors Marketplace at Hancock Center
Cost: $35
Payments: Made via Paypal on www.http://www.theblueruin.com (the widget in the right column). Please note that when paying for classes, it is important to state which class you are signing up for. You will receive email notification to confirm registration and payment. “Walk-in” registration for single classes may be made up until noon of the class day.