Tipsy Texan

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Tito's Cocktail Dinner at the Esquire

I'm doing an event with my peeps at the Esquire, Bar Manager Jeret Peña and Chef Brooke Smith, along with our friends at Tito's, including the man himself.
Only 40 seats available so if you are a fan of Tito's or a fan of the Esquire, it is a good idea to book soon!

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This page contains a single entry from the blog posted on June 16, 2011 11:38 AM.

The previous post in this blog was Tipsy Traveler/ Tenneyson Absinthe Adventure Day 2 / 3.

The next post in this blog is Tipsy Traveler / Tenneyson Absinthe Adventure Day 4: Chartreuse Distillery.

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